Transparent Xanthan gum
HA is the main component of human intercellular substance, vitreous body, joint synovial fluid and other connective tissues. It has the characteristics of keeping water in the body, maintaining extracellular space, regulating Osmotic pressure, lubricating, and promoting cell repair. As a carrier of ophthalmic drugs, it prolongs the retention time of drugs on the eye surface by increasing the viscosity of eye drops, improves the bioavailability of drugs, and reduces the irritation of drugs to the eyes.

The transparent Xanthan gum solution is similar to that of clear water solution, and has good transparency.

The application of transparent Xanthan gum in food is mainly used in products with high requirements for system transparency, such as jelly, toothpaste, beauty and moisturizing products, condiments, etc